

Pressure-brewed intensity in every shot, pulled on a three-group La Marzocco
Barista Reference
Five methods, five personalities. The same bean tells a different story depending on how you ask.
| Method | Ratio | Grind | Brew Time | Body |
|---|---|---|---|---|
| Espresso | 1:2 | Fine | 25–30 sec | Heavy, syrupy |
| Chemex | 1:16 | Medium-coarse | 4 min | Clean, bright |
| V60 | 1:15 | Medium-fine | 2.5–3 min | Delicate, floral |
| AeroPress | 1:14 | Medium | 90 sec | Smooth, round |
| Cold Brew | 1:8 | Extra coarse | 24 hrs | Sweet, mellow |
Ask any barista for a printed brew card with your bag of beans, it's free.
All of our drinks can be made with oat, almond, soy, or coconut milk at no extra charge. Pastries may contain gluten, nuts, dairy, and eggs, our bakery is not an allergen-free facility. Please ask your barista about specific allergens before ordering; a full ingredient binder lives at the register.